Description
Embrace a healthier lifestyle with The South African Diabetes Cookbook, co-authored by passionate caterer Amanda Jeffrey and professional private-practice dietician La-Rentia Marx. Published by Struik, this essential resource provides everyday tools to prepare tasty, uncomplicated, and nutrient-balanced dishes that the entire family will enjoy.
Shifting away from restrictive, uninspiring meal plans, this cookbook focuses on culinary creativity and flavor adventure. It features practical local recipes ranging from spicy mains to desserts and diabetic-friendly pizzas, ensuring that managing diabetes stays practical and satisfying.
- Overall Grade: Good Pre-owned Reading Copy.
- Cover Flaw: The front cover is bright and clean with minimal shelf wear. The back softcover wrap features a localized structural fold/crease line near the corner edge.
- Binding: Straight, firm, and soundly bound.
- Pages: The inner text block is in very good condition—clean, crisp, white, and completely free from kitchen oil stains, liquid marks, ink annotations, or dog-ears.
Photos are taken by Karin’s Treasures.
Tap or click the image for a full view.











